Hakkasan
Opening Hours Mon-Sun 12:00-15:15 (Sat-Sun -16:00) Mon-Sat 18:00-23:00 (Thurs-Sat -12.30pm) Price per head – £40.00+ Address: 8 Hanway Place, London W1T 1HD tel:+4420-7927-7000 Website:...
View ArticleHarrods
The brand name is synonymous with luxury, the finer things in life and a range of merchandise unequalled under one roof, instigating the oft used phrase “you can get anything at Harrods.” In 1975,...
View ArticleThe Real Greek
The Real Greek is the modern way to share healthy Mediterranean cooking in a relaxed environment. Enjoy a variety of authentic dishes made with fresh ingredients and many specialities from Greece. Take...
View ArticleSartoria
The menu is contemporary Italian, with ingredients imported by regional artisans. A great choice for an intimate evening meal or a special occasion Two private dining rooms can seat up to 32 people....
View ArticleBabylon at the Roof Gardens
A hundred feet above Kensington High Street, is an unexpected location for a lush, Mediterranean world of ponds, palms and flamingos, but the 1.5 acre landscaped Roof Gardens has been around now for 70...
View ArticleThe Ivy
It opened in 1917 and is popular with celebrities and theatre goers. In 2000, the restaurant was awarded the Moët & Chandon London Restaurant Award for excellence. The Ivy has a sister restaurant,...
View ArticleJ Sheeky
Enjoy classic fish & chips, shellfish, oysters,crab, caviar, fresh fish from the market. The oyster bar serves the finest fish, oysters, shellfish and other fruits de mer. menu includes a range of...
View ArticleScotts
Tables look on to the elegant oyster and Champagne bar with the full à la carte menu being served throughout the day from 12 noon. Scotts Restaurant was voted Restaurant of the Year by Square Meal and...
View ArticleHix Oyster and Chop House
Situated near London’s Smithfield Market, this newly open restaurant which was once the renowned fish restaurant Rudland and Stubbs, retains smany of it original features such as the long marble and...
View ArticleHawksmoor Steakhouse
Steaks from Longhorn cattle traditionally reared in sunny North Yorkshire and dry aged for at least 35 days. Mutton and lamb is also aerved from Swaledales grazed on wild heather moorland and pork from...
View ArticleMichael Moore
The menu is an expression of Michael’s vast experience and creativeness of working in some of the world’s most exclusive hotels and restaurants and is simply fine global cuisine. Price per head £45 and...
View ArticleTerrace Restaurant and Bar
Serving international cuisine with a twist, The Terrace Restaurant has something for everyone. Slow cooked Venison? Hand dived scallops? Or how about a full English breakfast to set you up for the...
View ArticleCocoon
Ancient cooking techniques of Japan, China and Thailand inspires them to create the most contemporary of Modern-Asian dishes. Their expertly prepared receipes are the perfect balance of the three Asian...
View ArticleRules Restaurant
Rules owns the Lartington Estate, in the High Pennines, where they source the highest quality game birds, roe deer and Belted Galloway beef. Opening Times Mon-Sat 12:00-23:45 Sundays 12:00-22:45...
View ArticleRowleys
Rowley’s Restaurant is the ideal setting to enjoy lunch or dinner in St James’s as well as providing a perfect atmosphere for a business lunch, pre-theatre dinner or indeed a group Christmas meal. 50%...
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